Cowboy Meatloaf and Potato Casserole

  • Prep Time
    20 mins
  • Cook Time
    30 mins
  • Serving
    6
  • Ready In
    55 mins

Want to spice up your typical dinner menu? Get ready for a taste experience with the Cowboy Meatloaf and Potato Casserole! This meal combines the robust, savory flavors of ground beef, pork sausage, and crispy bacon with the creamy deliciousness of mashed potatoes to deliver a sense of the Wild West straight to your table. A thick layer of melted cheese on top provides the ideal finishing touch. This filling and cozy dish is likely to become a family favorite. This cowboy-inspired dish is your pass to an unusual meal if you’re ready to wrangle up some major flavor.

Variations

With these adjustments, you can customize the recipe to your tastes or dietary needs, making this dish a hit for the whole family. To accommodate various dietary requirements and tastes, consider these well-liked variations:

Substitutions for Ingredients

  • Ground Turkey: Ground turkey can be used in place of ground beef for a leaner choice.
  • Sweet potatoes: For a sweeter flavor and more nutrients, swap out your ordinary potatoes for sweet potatoes.
  • Gluten-Free: To make the meatloaf acceptable for people with gluten sensitivity, use gluten-free breadcrumbs.

Including Vegetables

  • Bell Peppers: To add more taste and nutrients to the meatloaf mixture, chop some bell peppers.
  • Mushrooms: For a savory twist, chopped mushrooms can be incorporated into the meatloaf or potatoes.
  • Spinach: To add more greens to the mashed potatoes, fold in some fresh spinach.

Dietary Modifications

  • Dairy-Free: Use plant-based substitutes for dairy products, such as almond milk, vegan butter, and dairy-free cheese.
  • Low-Carb: For a lower-carb version of the casserole, use mashed cauliflower instead of potatoes.

cowboy-meatlof-and-potato-casserole-recipe-akcrecipes.com

Serving Ideas

This dish, Cowboy Meatloaf and Potato Casserole, goes nicely with a lot of different sides and drinks. The following ideas will help you finish your meal:

Accompaniments

  • Steamed Vegetables: Carrots, green beans, and broccoli are nutritious and eye-catching additions.
  • Garden Salad: The richness of the dish can be countered with a crisp salad dressed in a light vinaigrette.
  • Cornbread: Warm cornbread is a wonderful accompaniment to the savory flavors.

Drink Combinations

  • Red Wine: The meaty meatloaf goes nicely with a medium-bodied red wine like Merlot or Zinfandel.
  • Beer: The robust flavors are enhanced by a crisp, cool lager or pale ale.
  • Iced Tea: An iced tea glass is a very pleasant non-alcoholic option.

Presentation Hints

  • Family Style: For a laid-back, family-style dinner, serve the casserole straight out of the oven.
  • Individual Portions: Arrange food on separate plates and top with herbs for a more elegant look.
  • Rustic Charm: To accentuate the cowboy theme, use rustic, country-style serving plates and linens.

Ingredients

Cowboy Meatloaf and Potato Casserole

Nutrition

  • Daily Value*
  • Calories: 328kcal
  • Carbohydrates: 13g
  • Protein: 24g
  • Fat: 19g
  • Saturated Fat: 8g
  • Polyunsaturated Fat: 9g
  • Trans Fat: 1g
  • Cholesterol: 97mg
  • Sodium: 542mg
  • Fiber: 1g
  • Sugar: 4g

    Directions

    In addition to paying homage to classic American comfort food, this Cowboy Meatloaf and Potato Casserole is a great way to get the family together for a hearty, tasty supper.

    Step1

    Set the Oven to 375°F: This will help ensure that your meatloaf is cooked to perfection.

    Step2

    Combine the ingredients: Ground beef, chopped onion, bread crumbs, BBQ sauce, egg, chili powder, and a generous amount of salt and pepper should all be combined in a sizable mixing dish. Blend all the ingredients until thoroughly mixed.

    Step3

    Get the dish ready: Evenly press the meat mixture into a 9 by 9-inch baking dish that has been well-greased.

    Step4

    Cook the Meatloaf: Place the dish in the oven and bake it for twenty to twenty-five minutes, or until the meatloaf is thoroughly cooked.

    Step5

    Drain Extra Fat: To guarantee a non-greasy finish, thoroughly drain any extra fat from the dish after baking.

    Step6

    Cook the Mashed Potatoes: Follow the package's directions to make the mashed potatoes until they are warm and creamy while the meatloaf cooks.

    Step7

    Spread the Casserole Out: Over the top of the baked meatloaf, evenly distribute the cooked mashed potatoes.

    Step8

    Add the bacon and cheese: Over the mashed potatoes, scatter the bacon chunks and cheese shreds.

    Step9

    Crush It to Perfection: Put the dish back in the oven for a few minutes, or until the cheese has melted and turned golden brown, on broil.

    Step10

    Present and Savor! Take the dish out of the oven, allow it to cool a little, and then serve up with the cheese bubbling and browned!

    Conclusion

    You have to try this recipe for cowboy meatloaf! It's simple to prepare and will delight your loved ones. This dish is sure to impress for any occasion, whether it's a major occasion or a casual Friday dinner. Any day of the week, savor the rich tastes and substantial textures of this one-pot dish!

    AKC Recipes is a reflection of my culinary philosophy: food should be an adventure, a celebration, and a source of joy. Here, you’ll find a diverse array of recipes designed to cater to every occasion and preference. Whether you’re preparing a hearty breakfast to start your day, a nutritious lunch, a comforting dinner, or an indulgent dessert, I’ve got you covered.

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